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Anishinaabe Radio News: Traditional, Indigenous Food

Indigenous food ecology, economy, diversity and sovereignty wil be explored during the Indigenous Agriculture and Food Sovereignty Symposium and Festival this September. 

  

  

Nicole was born near Detroit but has lived in the U.P. most of her life. She graduated from Marquette Senior High School and attended Michigan State and Northern Michigan Universities, graduating from NMU in 1993 with a degree in English.
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